Ingredients
Method
- Mix cinnamon and sugar in a bowl and set aside.
- Unroll the puff pastry and brush it with melted butter.
- Sprinkle generously with the cinnamon sugar mixture, pressing lightly so it sticks. Do the same to the other side.
- Slice the puff pastry into small bite-size squares.
- Bake at 400°F for 10-12 minutes until puffed and golden.
- Toss the hot bites in the remaining cinnamon sugar.
Notes
- Serve these bites with caramel or chocolate dipping sauce for an extra indulgent treat.
- Make sure to press the cinnamon sugar mixture lightly onto the puff pastry to ensure it sticks well.
