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Mini Chocolate Chip Cookie Sandwiches

Mini Chocolate Chip Cookie Sandwiches

Two ingredients, five minutes, and you’ve got the cutest party dessert.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 12 servings
Course: Dessert
Ingredients Method Notes

Ingredients
  

  • 1 bag store-bought mini chocolate chip cookies
  • 1 container vanilla frosting

Method
 

  1. Flip half of the cookies upside down.
  1. Pipe or spoon a small swirl of frosting onto each flipped cookie.
  1. Top with another cookie and gently press to sandwich.
  1. Chill in the fridge for 5-10 minutes if you'd like the frosting to firm up.

Notes

  • You can use chocolate frosting instead of vanilla for a richer flavor.
  • If you don’t have a piping bag, use a spoon or a resealable plastic bag with the corner snipped off.