Mini Chocolate Chip Cookie Sandwiches
These mini chocolate chip cookie sandwiches are proof that the cutest party desserts can be the easiest. Two ingredients, five minutes, and you have a platter of bite-size cookie sandwiches filled with a sweet swirl of vanilla frosting. These easy cookie sandwiches are perfect for birthday parties, bake sales and lunchbox treats.
Kids love helping make them, too. For another fun sweet treat, try my White Chocolate Raspberry Cookies.

Why You’ll Love These Cookie Sandwiches
- Only 2 ingredients.
- Ready in 5 minutes, no baking required.
- Bite-size and adorable for parties.
- Easy to customize with different frostings and sprinkles.
Ingredients for Mini Chocolate Chip Cookie Sandwiches
The Cookies
A bag of store-bought mini chocolate chip cookies.
The Filling
A container of vanilla frosting.
Swap note: Use gluten-free mini cookies for a gluten-free treat. Chocolate frosting makes them extra rich.
How to Make Cookie Sandwiches
Step 1: Flip half the cookies
Flip half of the cookies upside down on a tray.
Step 2: Add the frosting
Pipe or spoon a small swirl of frosting onto each flipped cookie.
Step 3: Sandwich
Top with another cookie and gently press together.
Step 4: Chill (optional)
Chill for 5 to 10 minutes if you want the frosting to firm up.
Carly’s Expert Tips
- No piping bag? Use a zip-top bag with the corner snipped off.
- Don’t overfill. A small swirl keeps them neat and easy to eat.
- Roll the edges in sprinkles for a festive look.
- Chill before serving on warm days so the frosting holds.
Make It Your Own
- Chocolate frosting: Use chocolate frosting for double chocolate.
- Holiday sprinkles: Roll the edges in seasonal sprinkles.
- Cookie butter: Use cookie butter or Nutella instead of frosting.
- Homemade cookies: Bake small homemade cookies and sandwich them.
Make-Ahead and Meal Prep: Make these up to 1 day ahead and keep them covered in the fridge, or freeze for up to 1 month.
What to Serve With Cookie Sandwiches
Serve these on a dessert board with fresh fruit, or alongside a latte made with my Sugar Cookie Coffee Syrup.
Storing and Reheating
Store in an airtight container in the fridge for up to 3 days.
Freeze for up to 1 month and thaw for a few minutes before serving.
What People Ask About Cookie Sandwiches
Can I use homemade cookies?
Yes. Just make them small and sturdy enough to hold the frosting.
How long do cookie sandwiches last?
Up to 3 days in the fridge in an airtight container.
What frosting is best for cookie sandwiches?
Vanilla buttercream or cream cheese frosting both work great.
Can I freeze cookie sandwiches?
Yes, for up to 1 month.

Mini Chocolate Chip Cookie Sandwiches
Ingredients
Method
- Flip half of the cookies upside down.
- Pipe or spoon a small swirl of frosting onto each flipped cookie.
- Top with another cookie and gently press to sandwich.
- Chill in the fridge for 5-10 minutes if you’d like the frosting to firm up.
Nutrition
Notes
- You can use chocolate frosting instead of vanilla for a richer flavor.
- If you don’t have a piping bag, use a spoon or a resealable plastic bag with the corner snipped off.


I love hosting and sometimes you just need something quick for a pop-up mahjong game! These were the ticket!! 🍪