Healthy ‘Snickers’ Chocolate Peanut Butter Dates
Chewy dates, crunchy peanut butter, melted dark chocolate, and salty peanuts come together in this unreal treat. These Healthy ‘Snickers’ Chocolate Peanut Butter Dates taste like the candy bar but start with naturally sweet Medjool dates.
They take 10 minutes, need 5 ingredients, and are perfect for keeping in the fridge for a sweet snack.
Why You’ll Love These Chocolate Peanut Butter Dates
- Tastes like a candy bar: chewy, nutty, and chocolatey.
- 5 ingredients: simple and wholesome.
- No baking: stuff, dip, chill.
- Perfect snack size: satisfies a sweet tooth.
Chocolate Peanut Butter Dates Ingredients
Medjool Dates
Soft, caramel-like, and naturally sweet.
Crunchy Peanut Butter
Adds the Snickers-style crunch.
Dark Chocolate
Use a high-quality bar for richer flavor.
Crushed Peanuts and Flaky Salt
Salty crunch on top.
Good to Know: These dates are gluten-free and vegetarian. Use dairy-free dark chocolate for a vegan treat.
How to Make Chocolate Peanut Butter Dates
Step 1: Pit
Pit and slice the dates open.
Step 2: Stuff and Chill
Stuff each date with peanut butter and refrigerate 10 minutes.
Step 3: Dip
Melt the dark chocolate and dip or drizzle it over the dates.
Step 4: Top
Top with crushed peanuts and flaky sea salt.
Carly’s Expert Tips
- Chill first. Firm peanut butter makes dipping less messy.
- Melt gently. Microwave chocolate in 20-second bursts.
- Use a fork. Dip and let the extra chocolate drip off.
- Salt while wet. The toppings stick to wet chocolate.
Make It Your Own
- Almond butter: Swap the nut butter.
- Caramel: Add a drizzle of caramel.
- White chocolate: Drizzle on top.
- Coconut: Sprinkle with shredded coconut.
Make-Ahead and Meal Prep: Make a batch and keep them in the fridge all week for an easy sweet snack.
What to Serve With Chocolate Peanut Butter Dates
Enjoy with coffee, add them to a dessert board, or pack them as a lunchbox treat.
Storing and Reheating
Fridge: Store for up to 1 week.
Freezer: Freeze for up to 2 months.
Serving: Let sit a few minutes before eating.
What People Ask About Chocolate Peanut Butter Dates
Can I use a different nut butter?
Yes. Almond or cashew butter work.
Are these actually healthy?
They are healthy-ish, with fiber from the dates.
Do I need Medjool dates?
They are the softest and best for stuffing.
How long do they last?
Up to a week in the fridge.
Healthy ‘Snickers’ Chocolate Peanut Butter Dates
Ingredients
Method
- Pit and slice the dates open.
- Stuff each date with crunchy peanut butter and place them on a tray. Refrigerate for 10 minutes to make them easier to dip into the chocolate.
- Melt the dark chocolate and dip or drizzle it over the stuffed dates.
- Top with crushed peanuts and a dash of flaky sea salt. Enjoy!
Nutrition
Notes
- Refrigerating the stuffed dates before dipping them in chocolate helps the peanut butter firm up, making the process less messy.
- Use high-quality dark chocolate for a richer flavor and healthier option.
- You can use smooth peanut butter if you prefer, but crunchy peanut butter adds a delightful texture.
