This Midori prosecco punch is the perfect batch cocktail for a St. Patrick’s Day crowd. Bright green Midori melon liqueur gets mixed with vodka and fresh lime juice, chilled, then topped with bubbly prosecco and soda water right before serving. With lime wheels, mint and a little edible gold glitter, this Midori punch is festive and fun.

Hosting? Pair it with my Mexican Street Corn Dip and Cowboy Caviar for an easy party spread.

Why You’ll Love This Midori Punch

Big batch for 12.
Bright green and perfect for St. Patrick’s Day.
Bubbly and refreshing with prosecco and lime.
Make-ahead friendly.

Ingredients for Midori Prosecco Punch

The Punch

Midori, vodka, fresh lime juice, a bottle of prosecco and soda water.

To Serve

Ice, lime wheels, mint sprigs and edible gold glitter.

Note: This punch contains alcohol and is for adults 21 and over. Please enjoy responsibly.

How to Make Midori Punch

Step 1: Mix the base

Combine the Midori, vodka, lime juice and simple syrup in a large pitcher or punch bowl and stir well.

Step 2: Chill

Chill in the fridge for at least 30 to 60 minutes.

Step 3: Add the bubbles

Right before serving, add the prosecco and soda water and stir gently.

Step 4: Serve

Serve over ice and garnish with lime wheels, mint and edible gold glitter.

Carly’s Expert Tips

Chill the base first so the punch stays cold without watering down.
Add bubbles last so they stay fizzy.
Use fresh lime juice for the best flavor.
Big ice cubes melt slower in a punch bowl.

Make It Your Own

Lighter: Use extra soda water and less vodka.
Pineapple: Add a splash of pineapple juice.
Sparkling wine: Use any dry sparkling wine.
Mocktail: Use green melon soda and sparkling water.

Make-Ahead and Meal Prep: Mix the Midori, vodka and lime juice up to 1 day ahead and keep chilled. Add the prosecco and soda right before serving.

What to Serve With Midori Punch

Serve with party snacks like Dill Pickle Bites, dips and chips.

Storing and Reheating

Store the base (without bubbles) in the fridge for up to 2 days.

Once the prosecco is added, enjoy it the same day.

What People Ask About Midori Punch

What is Midori?

A bright green, sweet melon liqueur from Japan.

Can I make Midori punch ahead of time?

Yes. Mix the base ahead and add bubbles right before serving.

How many people does this punch serve?

About 12.

Can I make a non-alcoholic version?

Yes. Use melon soda and sparkling water.