Watermelon Feta Salad
This Watermelon Feta Salad is the ultimate no-cook summer side. Juicy watermelon, crisp cucumber, red onion, salty feta, and fresh mint get tossed together in minutes.
A honey lime dressing with a splash of vinegar takes it to the next level. Serve it cold at cookouts, pool parties, and every summer dinner in between.
Why You’ll Love This Watermelon Feta Salad
- No cooking: ready in 10 minutes.
- Sweet and salty: watermelon and feta.
- Honey lime dressing: bright and refreshing.
- Perfect for summer: cool, light, and hydrating.
Watermelon Feta Salad Ingredients
Watermelon
Seedless is easiest. Chill it first.
Cucumber and Red Onion
Crunch and a little bite.
Feta
Salty and creamy.
Fresh Mint
Cool and fresh.
Honey Lime Dressing
Olive oil, honey, lime juice, lime zest, white vinegar, salt, and pepper.
Good to Know: This salad is vegetarian and gluten-free.
How to Make Watermelon Feta Salad
Step 1: Toss
Toss the watermelon, cucumber, red onion, feta, and mint in a large bowl.
Step 2: Make the Dressing
Whisk the olive oil, honey, lime juice, zest, vinegar, salt, and pepper.
Step 3: Dress and Chill
Drizzle the dressing over the salad, toss gently, and chill before serving.
Carly’s Expert Tips
- Chill everything. Cold watermelon is key.
- Drain the watermelon. Pour off extra juice before dressing.
- Toss gently. Keeps the feta in chunks.
- Adjust the honey. Depending on the watermelon’s sweetness.
Make It Your Own
- Arugula: Serve over arugula.
- Spicy: Add sliced jalapeño or Tajín.
- Basil: Swap mint for basil.
- Avocado: Add diced avocado.
Make-Ahead and Meal Prep: Cut the watermelon, cucumber, and onion up to a day ahead and store separately. Toss and dress just before serving.
What to Serve With Watermelon Feta Salad
Serve with grilled chicken, burgers, shrimp skewers, or BBQ ribs.
Storing and Reheating
Fridge: Best within 1 day.
Note: The watermelon releases juice over time.
Freezer: Not recommended.
What People Ask About Watermelon Feta Salad
Can I make this salad ahead of time?
Prep the ingredients ahead and toss before serving.
Can I use lemon instead of lime?
Yes.
What cheese works besides feta?
Goat cheese or fresh mozzarella.
How do I pick a ripe watermelon?
Look for a yellow field spot and a heavy feel.
Watermelon Feta Salad
Ingredients
Method
- Toss watermelon, cucumber, red onion, feta, and mint together in a large bowl.
- Whisk together olive oil, honey, lime juice, lime zest, white vinegar, salt, and pepper until well combined.
- Drizzle the dressing over the salad, toss gently to coat, and chill before serving.
- Enjoy the salad cold for the best flavor.
Nutrition
Notes
- Use a seedless watermelon for easier preparation and a smoother texture.
- Chill the watermelon and cucumber before assembling the salad for an extra refreshing experience.
- Adjust the amount of honey in the dressing based on your preferred sweetness level.
